Archive for the ‘yum cha’ Category



chequers


September 24th, 2009

Certified toe-sucker. That’s me. And hoi! You! Get your mind out of the gutter! The only toes I’m sucking belong to a chicken. Multiple chickens maybe. Skinned, chopped off at the knee and braised in a sweet and salty black bean sauce. Mmmyum!

It was the Saturday before Father’s Day when the family & I decided to descend upon Chequers. We’d usually head out to Rhodes, but there were things to do, places to be and assignments to complete (the sister, not me). And besides, it had been a while since our last visit, a couple of years in fact, and we were curious to see how time had affected this once lauded joint.
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